{"title":"Baking Books","description":null,"products":[{"product_id":"bernard-claytons-new-complete-book-of-breads","title":"Bernard Claytons New Complete Book of Breads","description":"Bernard Clayton, Jr.'s, The Complete Book of Breads was published in 1973 and immediately became a modern American classic. With it, Clayton established himself as an expert and has maintained his position as an authority whom other food professionals turn to. Under his guidance, a generation of home bakers produced their first loaves and have since gone back time and again to old favorites. For fourteen years The Complete Book of Breads has stayed in print. During that time, Clayton discovered that France alone offered a book's worth of material and so produced The Breads of France. With The Complete Book of Pastry, he again offered the reader definitive instruction along with splendid recipes.\nIn the years since the publication of The Complete Book of Breads new equipment and products have revolutionized the American kitchen. With a heavy-duty mixer equipped with a dough hook, or even a food processor, a home-baked loaf can be produced in a fraction of the time previously required, and with little effort as well. The availability of fast-acting yeasts, bread flour, and other specialty products once found only in health and gourmet food stores has also broadened the possibilities. These changes were part of the inspiration for the much needed New Complete Book of Breads: 200 of the recipes from the original book appear here, all revised with the modern cook, modern equipment, and marvelous products in mind. For each recipe, Clayton gives instructions for using either the mixer or the food processor and also takes into account the shorter time needed for fast-acting yeasts.\nBeyond the updated recipes, he also includes 100 new recipes, which are the result of ongoing research, further travels, and the generosity of fans and friends. In the author's own words: \"All of the recipes reflect what has happened in the kitchen in the past two decades. New flours, equipment, yeasts, and techniques have been introduced to make home bread-making easier and faster -- with no loss of quality.\"\nThe New Complete Book of Breads offers an incredible range of variety, nearly enough to supply a different kind Of bread for a year of baking days. Here are wheat breads -- Honey-Lemon, Walnut, Buttermilk; a variety of sourdough breads; all manner of corn breads; breads flavored with herbs and spices or enriched with cheeses, and all the favorite \"little breads\" -- Kaiser Rolls, Mother's Biscuits, English Muffins, and Popovers. For the baker who observes the seasons and the holidays with a fresh loaf, there are Challah, Barm Brack, and Panettone; there are also delectable breads rich with nuts and fruits, such as Cherry-Pecan, Italian Olive, and Honey-Pineapple.\nFor fourteen years the original Complete Book of Breads has been thought of as the comprehensive and definitive work by readers and food writers alike; for professional bakers, it has been an important reference. But for its author, it may have been just the beginning of something else, for the New Complete Book of Breads has truly been in progress since then. Bread, the staff of life, is indeed a lively subject, and Bernard Clayton, Jr., has proved to be its most accomplished author.\u003cbr\u003eASIN: 0671602225\u003cbr\u003eVSKU: DBV.0671602225.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Clayton, Bernard\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41197402619962,"sku":"DBV.0671602225.A","price":5.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0671602225-0.jpg?v=1768930189"},{"product_id":"cookies-a-cookie-lovers-collection-1994-05-03","title":"Cookies! A Cookie Lover's Collection (1994-05-03)","description":"ASIN: B01FEKQCCK Title: Cookies! A Cookie Lover's Collection (1994-05-03) Binding: hardcover 200 classic cookie recipes and secrets and tips for creating each batch perfectly\u003cbr\u003eASIN: B01FEKQCCK\u003cbr\u003eVSKU: DBV.B01FEKQCCK.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Cauley, Janice\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41285208571962,"sku":"DBV.B01FEKQCCK.A","price":6.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/B01FEKQCCK-0.jpg?v=1773252059"},{"product_id":"the-star-wars-cook-book-wookiee-cookies-and-other-galactic-recipes","title":"The Star Wars Cook Book: Wookiee Cookies and Other Galactic Recipes","description":"Boba Fett-Uccine and Princess Leia Danish Dos are just the beginning when the Force is with you in the kitchen. Wookiee Cookies is your invitation to fine culinary experiences in the Star Wars frame of mind. From C-3PO Pancakes to Jedi Juice Bars, this intergalactic Star Wars cookbook features healthy snacks, delicious dishes, sweet treats, and easy main courses no Rebel can resist. With hilarious photos and safety tips for cooking on Earth as well as in most space stations, Wookiee Cookies even includes a sheet of shiny Star Wars stickers. Age is no issue when it comes to Star Wars cuisine-kids as well as adults will have a great time with this book. Whether you drove to your first Star Wars flick or just had your fifth birthday, there's no reason you can't whip up some Crazy Cantina Chili at near light speed.\u003cbr\u003eASIN: 0811821846\u003cbr\u003eVSKU: DBV.0811821846.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Davis, Robin\u003cbr\u003eBinding: Hardcover_spiral\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41296858218554,"sku":"DBV.0811821846.G","price":4.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0811821846-0.jpg?v=1773941141"},{"product_id":"the-betty-crocker-the-big-book-of-cupcakes-betty-crocker-big-book","title":"The Betty Crocker The Big Book Of Cupcakes (Betty Crocker Big Book)","description":"Spectacular cupcake recipes made from scratch or with a mix\nGet ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes is a delightful baking cookbook that features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow.\nRecipes include kids' party favorites like Double Chocolate-Peanut Butter Cupcakes, as well as sophisticated flavors like Mocha-Caramel Cappuccino Cupcakes. You'll find: More than 175 cupcakes, with a tantalizing full-color photograph of every cupcake, plus helpful how-to photos showing easy decorating techniques A special Kids' Party Cupcakes chapter with decorated treats like Puffer Fish Cupcakes, Monster Truck Cupcake Pull-Aparts and Campfire S'Mores Cupcakes Dazzling Holiday and Special-Occasion Cupcakes chapters including fanciful creations like Easter Egg Baskets, Almond-Filled White Christmas Cupcakes and Molten Caramel Apple Cupcakes\nPerfect for bake sales, birthdays, holiday parties or just an everyday treat, Betty Crocker The Big Book of Cupcakes is one book that really takes the cake.\u003cbr\u003eASIN: 0470906723\u003cbr\u003eVSKU: DBV.0470906723.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Betty Crocker\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41321414688826,"sku":"DBV.0470906723.A","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0470906723-0.jpg?v=1774891434"},{"product_id":"so-much-smore-to-do-over-50-variations-of-the-campfire-classic-fun-simple-cookbooks","title":"So Much S'more to Do: Over 50 Variations of the Campfire Classic (Fun \u0026 Simple Cookbooks)","description":"The s'more never tasted so good!\nS’mores are as much a part of camping as tents and sleeping bags, but have you ever wondered how to make this tasty treat even better? Becky Rasmussen provides the answer with more than 50 simple twists that will have you begging for s'more!\nFeatures 55 alternatives to the original s'more Holiday recipes and \"spirited\" s'mores Marshmallow toasting guide Safety tips, clean-up tips and more\n\nTry these delectable desserts:\nBrownie S'mores • Peanut Butter \u0026amp; Banana S'mores • Tiramisu S'mores • Halloween S'mores • Irish Cream S'mores\u003cbr\u003eASIN: 159193267X\u003cbr\u003eVSKU: 4EKGRJ005VP3_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Rasmussen, Becky\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41359343779898,"sku":"4EKGRJ005VP3_ns","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/159193267X-0.jpg?v=1775759326"},{"product_id":"baking-all-year-round-holidays","title":"BAKING ALL YEAR ROUND: HOLIDAYS","description":"NOW STARRING ON HBO MAX’S BAKETOPIA\n\nNew York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of recipes!\n\nIn this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family celebrates, such as Christmas, New Year’s, Valentine’s Day, birthdays, Mother’s Day, Father’s Day, and more. It will be your guide for years to come with fun, creative, and delicious ideas to make and share. This book has everything you’ll need to make a lasting impression. It’s also sprinkled with several recipes that are either gluten-free, dairy-free, or vegan, so there’s something for everyone to enjoy and celebrate all year round!\u003cbr\u003eASIN: 1501179829\u003cbr\u003eVSKU: 4EKTGN00026N_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Pansino, Rosanna\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41366195077178,"sku":"4EKTGN00026N_ns","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1501179829-0.jpg?v=1776276024"},{"product_id":"ben-jerrys-homemade-ice-cream-dessert-book","title":"Ben \u0026 Jerry's Homemade Ice Cream \u0026 Dessert Book","description":"With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben \u0026amp; Jerry's an American legend.\nBen \u0026amp; Jerry's Homemade Ice Cream \u0026amp; Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their \"graduation\" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station.\nBut the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben \u0026amp; Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods. The 90-plus authentic recipes are spiced with Lyn Severance's bright, quirky, full-color illustrations.\u003cbr\u003eASIN: 0894803123\u003cbr\u003eVSKU: DBV.0894803123.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Cohen, Ben|Stevens, Nancy|Greenfield, Jerry\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41366215229498,"sku":"DBV.0894803123.A","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0894803123-0.jpg?v=1776277078"},{"product_id":"the-cake-mix-doctor-deluxe-edition","title":"The Cake Mix Doctor: Deluxe Edition","description":"This book is in excellent condition! Hardly even used. No underlining, no highlighting, no pages bent. ***Will provide free delivery confirmation number with purchase\u003cbr\u003eASIN: 1579546927\u003cbr\u003eVSKU: DBV.1579546927.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Byrn, Anne\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41376858996794,"sku":"DBV.1579546927.VG","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1579546927-0.jpg?v=1776966339"},{"product_id":"cookies-a-cookie-lovers-collection-1994-05-3","title":"Cookies! A Cookie Lover's Collection (1994-05-03)","description":"ASIN: B01FEKQCCK Title: Cookies! A Cookie Lover's Collection (1994-05-03) Binding: hardcover 200 classic cookie recipes and secrets and tips for creating each batch perfectly\u003cbr\u003eASIN: B01FEKQCCK\u003cbr\u003eVSKU: DBV.B01FEKQCCK.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Cauley, Janice\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41379852582970,"sku":"DBV.B01FEKQCCK.G","price":6.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/B01FEKQCCK-0_0f4902a7-5046-4bb2-add9-eb495dd10bae.jpg?v=1777138232"},{"product_id":"sugar-high-sweet-savory-baking-in-your-high-altitude-kitchen","title":"Sugar High: Sweet \u0026 Savory Baking in Your High-Altitude Kitchen","description":"Featured in Washington Post. Nicole Hampton of the popular food blog Dough-Eyed, featured on Buzzfeed and DiningOut.com, reveals her secrets to high-altitude baking in her very first cookbook.\n\nThose who live at high elevation are probably well acquainted with the baking challenges that come with it, from deflated cakes to overflowing batters to failed pies. Enter Sugar High! With helpful tips and tricks that Nicole learned from personal experience from her kitchen int he heights of Colorado, Sugar High contains more than 100 specially created recipes for high-altitude bakers to make sure those breads and cakes come out perfect each time. Bring into your home such delicious comforts as Cheddar, Bacon \u0026amp; Herb Biscuits, Tomato-Garlic Focaccia, Cappuccino Streusel Cake, Triple-Berry \u0026amp; Apple Galettes, and more.\u003cbr\u003eASIN: 151326124X\u003cbr\u003eVSKU: DBV.151326124X.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Hampton, Nicole\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41387253956666,"sku":"DBV.151326124X.G","price":7.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/151326124X-0.jpg?v=1777657582"},{"product_id":"the-betty-crocker-the-big-book-of-cupcakes-betty-crocker-big-book-1","title":"The Betty Crocker The Big Book Of Cupcakes (Betty Crocker Big Book)","description":"Spectacular cupcake recipes made from scratch or with a mix\nGet ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes is a delightful baking cookbook that features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow.\nRecipes include kids' party favorites like Double Chocolate-Peanut Butter Cupcakes, as well as sophisticated flavors like Mocha-Caramel Cappuccino Cupcakes. You'll find: More than 175 cupcakes, with a tantalizing full-color photograph of every cupcake, plus helpful how-to photos showing easy decorating techniques A special Kids' Party Cupcakes chapter with decorated treats like Puffer Fish Cupcakes, Monster Truck Cupcake Pull-Aparts and Campfire S'Mores Cupcakes Dazzling Holiday and Special-Occasion Cupcakes chapters including fanciful creations like Easter Egg Baskets, Almond-Filled White Christmas Cupcakes and Molten Caramel Apple Cupcakes\nPerfect for bake sales, birthdays, holiday parties or just an everyday treat, Betty Crocker The Big Book of Cupcakes is one book that really takes the cake.\u003cbr\u003eASIN: 0470906723\u003cbr\u003eVSKU: DBV.0470906723.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Betty Crocker\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41397071380538,"sku":"DBV.0470906723.G","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0470906723-0_6c98bfac-7910-44bc-a2fc-29d5a2d8def0.jpg?v=1778088844"},{"product_id":"beard-on-bread-a-cookbook","title":"Beard on Bread: A Cookbook","description":"NATIONAL BESTSELLER • The definitive cookbook on bread baking, Beard on Bread contains 100 recipes and variations for making delicious, fresh bread at home—by one of the most influential cookery teachers of the twentieth century.\n\nCovering breads from Sourdough to Challah, Brioche to fruits breads, and Parker House Rolls to Buttermilk White Bread, this classic cookbook brings together simple, easy-to-make recipes from across America and around the world. Written by culinary icon James Beard—the “Dean of American Gastronomy”—and featuring a wonderful variety of different types of bread—plain, whole-meal, and sweetened breads, batter breads, baking powder and soda breads, rolls, flat breads, filled breads, fried breads, and more—as well as a 12-point list of remedies to help you bake a better loaf, this is the only book home bakers need in order to master the art of making bread.\u003cbr\u003eASIN: 0679755047\u003cbr\u003eVSKU: DBV.0679755047.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Beard, James\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41402002931770,"sku":"DBV.0679755047.A","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0679755047-0.jpg?v=1778261171"},{"product_id":"professional-baking-college-version-with-cd-rom-4th-edition","title":"Professional Baking, College Version with CD-Rom, 4th Edition","description":"Professional Baking contains even more expertise and formulas for the aspiring professional in this updated new Fourth Edition. Offering complete, step-by-step instruction on making the full range of baked goods from cakes, pies, and pastries to artisan breads and more, this must-have resource shares the information and techniques necessary to create high-quality dishes with the artistry of a true professional.\u003cbr\u003eASIN: 0471464279\u003cbr\u003eVSKU: DBV.0471464279.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Gisslen, Wayne\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41402085244986,"sku":"DBV.0471464279.G","price":5.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0471464279-0.jpg?v=1778265752"},{"product_id":"against-the-grain-extraordinary-gluten-free-recipes-made-from-real-all-natural-ingredients-a-cookbook","title":"Against the Grain: Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients : A Cookbook","description":"Revolutionary all-natural recipes for gluten-free cooking--from the owner of Against the Grain Gourmet.\n\nNancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients--no xanthan or guar gums or other mystery chemical additives allowed. That led her to adapt many of her family's favorite recipes, including their beloved pizzas, pastas, and more, to this real food technique. In Against the Grain, Nancy finally shares 200 groundbreaking recipes for achieving airy, crisp breads, delicious baked goods, and gluten-free main dishes.\nFor any of these cookies, cakes, pies, sandwiches, and casseroles, you use only natural ingredients such as buckwheat flour, brown rice flour, and ripe fruits and vegetables. Whether you're making Potato Rosemary Bread, iced Red Velvet Cupcakes, Lemon-Thyme-Summer Squash Ravioli, or Rainbow Chard and Kalamata Olive Pizza, you'll be able to use ingredients already in your pantry or easily found at your local supermarket.\nWith ample information for gluten-free beginners and 100 colorful photographs, this book is a game changer for gluten-free households everywhere.\u003cbr\u003eASIN: 0385345550\u003cbr\u003eVSKU: DBV.0385345550.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Cain, Nancy\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41406650908730,"sku":"DBV.0385345550.G","price":5.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0385345550-0.jpg?v=1778606412"},{"product_id":"the-best-bread-machine-cookbook-ever","title":"The Best Bread Machine Cookbook Ever","description":"A loaf of bread, a bread machine, and you.\nWhether you have just purchased a new bread machine or have been using onefor some time, you're in for a treat. Because The Best Bread Machine CookbookEver offers 150 foolproof recipes for the best-tasting breads ever. All the easy-to-follow recipes were developed specifically for electric bread machines by professional baker Madge Rosenberg, who loves the ease and surefire success the machines give to every home baker. These loaves are guaranteed to taste asgood as they look. Ideas cover the entire culinary world of bread baking, fromSimple Sourdough and Granola Raisin Bread to Swedish Limpa and Salt-freeTuscan Bread. Tips for all current machine models are included, along withhelpful information on ingredients, easy how-to, problem-solving advice, and the, best recipes ever for all the basics plus creative ideas such as Rosemary-Whole Wheat Bread, Orange Cinnamon Oatmeal Bread, Walnut and Apricot White Bread, and Provencal Olive and Thyme Bread.\u003cbr\u003eASIN: 0060169273\u003cbr\u003eVSKU: DBV.0060169273.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Rosenberg, Madge\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41415195000890,"sku":"DBV.0060169273.G","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0060169273-0.jpg?v=1778693969"},{"product_id":"bernard-claytons-new-complete-book-of-breads-1","title":"Bernard Claytons New Complete Book of Breads","description":"Bernard Clayton, Jr.'s, The Complete Book of Breads was published in 1973 and immediately became a modern American classic. With it, Clayton established himself as an expert and has maintained his position as an authority whom other food professionals turn to. Under his guidance, a generation of home bakers produced their first loaves and have since gone back time and again to old favorites. For fourteen years The Complete Book of Breads has stayed in print. During that time, Clayton discovered that France alone offered a book's worth of material and so produced The Breads of France. With The Complete Book of Pastry, he again offered the reader definitive instruction along with splendid recipes.\nIn the years since the publication of The Complete Book of Breads new equipment and products have revolutionized the American kitchen. With a heavy-duty mixer equipped with a dough hook, or even a food processor, a home-baked loaf can be produced in a fraction of the time previously required, and with little effort as well. The availability of fast-acting yeasts, bread flour, and other specialty products once found only in health and gourmet food stores has also broadened the possibilities. These changes were part of the inspiration for the much needed New Complete Book of Breads: 200 of the recipes from the original book appear here, all revised with the modern cook, modern equipment, and marvelous products in mind. For each recipe, Clayton gives instructions for using either the mixer or the food processor and also takes into account the shorter time needed for fast-acting yeasts.\nBeyond the updated recipes, he also includes 100 new recipes, which are the result of ongoing research, further travels, and the generosity of fans and friends. In the author's own words: \"All of the recipes reflect what has happened in the kitchen in the past two decades. New flours, equipment, yeasts, and techniques have been introduced to make home bread-making easier and faster -- with no loss of quality.\"\nThe New Complete Book of Breads offers an incredible range of variety, nearly enough to supply a different kind Of bread for a year of baking days. Here are wheat breads -- Honey-Lemon, Walnut, Buttermilk; a variety of sourdough breads; all manner of corn breads; breads flavored with herbs and spices or enriched with cheeses, and all the favorite \"little breads\" -- Kaiser Rolls, Mother's Biscuits, English Muffins, and Popovers. For the baker who observes the seasons and the holidays with a fresh loaf, there are Challah, Barm Brack, and Panettone; there are also delectable breads rich with nuts and fruits, such as Cherry-Pecan, Italian Olive, and Honey-Pineapple.\nFor fourteen years the original Complete Book of Breads has been thought of as the comprehensive and definitive work by readers and food writers alike; for professional bakers, it has been an important reference. But for its author, it may have been just the beginning of something else, for the New Complete Book of Breads has truly been in progress since then. Bread, the staff of life, is indeed a lively subject, and Bernard Clayton, Jr., has proved to be its most accomplished author.\u003cbr\u003eASIN: 0671602225\u003cbr\u003eVSKU: DBV.0671602225.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Clayton, Bernard\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41431642636346,"sku":"DBV.0671602225.G","price":5.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0671602225-0_84522eba-82a5-4df3-b8f5-0a4d5f41f470.jpg?v=1779730080"},{"product_id":"sallys-baking-addiction-irresistible-cookies-cupcakes-and-desserts-for-your-sweet-tooth-fix-volume-1-sallys-baking-addiction-1","title":"Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix (Volume 1) (Sally's Baking Addiction, 1)","description":"A beloved and essential dessert reference for every home cook’s kitchen—featuring 80 easy-to-master, tried-and-true, perfect-every-time recipes for indulging your sweet tooth.\n\nIt’s no secret that Sally McKenney loves to bake. Her popular blog, Sally’s Baking Addiction, has become a trusted source for fellow sugar enthusiasts who are also eager to bake from scratch. Sally’s Baking Addiction cookbook puts Sally’s baking wisdom in your hands, including her never-fail dessert recipes and master tips for baking success. With a mouthwatering photo for each recipe, choose from all kinds of delicious:\n\nCookies: Salted Caramel Dark Chocolate Cookies, Chocolate Whoopie Pies, Chunky Peanut Butter Cookies, Mom’s Gingersnaps, Oatmeal Scotchies, Coconut Lime Cookies, and more Brownies \u0026amp; Bars: Cinnamon Roll Blondies, Dark Chocolate Raspberry Cheesecake Bars, Sugared Lemon Bars, Salted Caramel Crispy Treats, and more Cupcakes: Apple Spice Cupcakes with Salted Caramel Whipped Cream, Dark Chocolate Butterscotch Cupcakes, Carrot Cake Cupcakes, and more Cakes, Pies \u0026amp; Crisps: Frozen Peanut Butter Banana Pie, Sweet Peach Pie, Caramel Coffee Chocolate Chip Torte, Vanilla Bean Cake with Strawberry Whipped Cream, and more Candy \u0026amp; Sweet Snacks: Mint Chocolate Chip Cookie Dough Bites, Pretzel Peanut Butter Cups, Old-Fashioned Caramel Corn, Cinnamon-Sugar Soft Pretzels, and more Breads \u0026amp; Muffins: Brown Sugar Glazed Apple Bread, Nutella®-Stuffed Cinnamon-Sugar Muffins, Jumbo Chocolate Muffins, and more Breakfasts: Strawberry Rolls with Vanilla Glaze, Grandma’s Sticky Pecan Rolls, Peanut Butter and Jelly Turnovers, and more Healthier Choices: Blueberry Almond Oat Squares, Maple Pecan Granola, Chocolate Cherry Energy Bites, Strawberry Frozen Yogurt Pie, and more\nWith tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss!\n\nHungry for more? Learn to create even more irresistible sweets with Sally’s Cookie Addiction and Sally’s Candy Addiction.\u003cbr\u003eASIN: 163106276X\u003cbr\u003eVSKU: DBV.163106276X.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:McKenney, Sally\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41445075222586,"sku":"DBV.163106276X.A","price":13.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/163106276X-0.jpg?v=1780686196"},{"product_id":"duff-bakes-think-and-bake-like-a-pro-at-home","title":"Duff Bakes: Think and Bake Like a Pro at Home","description":"An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network’s hit series Ace of Cakes and owner of Charm City Cakes and Duff’s Cake Mix.\nDuff Goldman may dazzle fans with his breathtaking cake decorating, but behind the rigged-up gravity-defying cakes and fancy fondant is a true pastry chef who understands the fundamentals of making incredibly delicious baked goods at home.\nIn Duff Bakes, he truly gives home bakers the down-to-earth essentials they need for creating mouthwatering favorites. Inside you’ll find the perfect muffin recipe to eat straight while waiting for your morning bus, an easy pizza dough recipe for a quick weeknight dinner, and cookie recipes for every occasion. Filled with Duff’s engaging earthiness and hilarious personality, Duff Bakes includes chapters on different types of pastry dough, a variety of cookies, brownies, muffins, bread, biscuits, pies, cakes and cake decorating, gluten-free and vegan desserts, and much more.\nDuff provides 130 recipes for a diverse range of goodies, including nutter butter cookies, white chocolate blondies, apple streusel muffins, cereal bars, bacon jalapeno biscuits, banana bourbon cream pie, zucchini lemon cake, and savory bread pudding. Here are a few classics as well, like a re-make of the childhood favorite, Twinkies. This professional baking book will help both novices and seasoned bakers master the best, most delicious home baked goods, build on their baking successes, hone their skills, and understand the science behind the fundamentals of baking.\nThis must-have celebrity chef cookbook is filled with Duff’s signature fun and flavor: Baking Essentials: Master the fundamentals as Duff teaches the science behind why recipes work, giving you the confidence to get creative in the kitchen. Sweet and Savory Recipes: Go beyond dessert with instructions for everything from bacon jalapeno biscuits and easy pizza dough to a showstopping banana bourbon cream pie. Approachable for All Skill Levels: Whether you’re a complete novice or a seasoned baker, Duff’s down-to-earth directions will help you build skills and guarantee success. A Remake of the Classics: Find nostalgic joy with professional techniques for beloved treats, including a re-make of the childhood favorite, Twinkies.\u003cbr\u003eASIN: 0062349805\u003cbr\u003eVSKU: DBV.0062349805.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Goldman, Duff\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41445657444410,"sku":"DBV.0062349805.G","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0062349805-0.jpg?v=1780694701"},{"product_id":"bake-from-scratch-vol-8-artisan-recipes-for-the-home-baker","title":"Bake from Scratch (Vol 8): Artisan Recipes for the Home Baker","description":"Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter, butter and flour.\nThis latest collection of over 300 recipes from the editors of Bake from Scratch magazine features step-by-step tutorials, tried-and-tested recipes, and stunning photography. This cookbook will have you mastering yeasted breads, layer cakes and so much more in no time. Showcasing fresh, seasonal ingredients and celebrating tradition and history, this edition will offers something for every baking skill level from novice to expert. So, dust your surfaces with flour and preheat your oven, bakers. Let the baking begin!\nWith gorgeous full color photography accompanying each baked good, you’ll find a wealth of visual inspiration and detailed tutorials to guide you from beginning to bake. All recipes have been tested and retested with the home baker in mind, formulated to be both accessible and exciting. Celebrate the joy of artisanal baking with this essential tome.\u003cbr\u003eASIN: B0CKGY9XZ6\u003cbr\u003eVSKU: DBV.B0CKGY9XZ6.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Hoffman, Brian Hart\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41445671927866,"sku":"DBV.B0CKGY9XZ6.G","price":26.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/B0CKGY9XZ6-0.jpg?v=1780694720"},{"product_id":"high-altitude-baking-200-delicious-recipes-tips-for-great-cookies-cakes-breads-more-1","title":"High Altitude Baking: 200 Delicious Recipes \u0026 Tips for Great Cookies, Cakes, Breads \u0026 More","description":"Put an end to your high altitude frustrations today! With over two hundred recipes and proven tips developed by high altitude baking experts, this book will ensure your baking success. A cake recipe adjustment guide for bakers living at an elevation of 3,500 and 10,000 feet is included in this essential cookbook, High Altitude Baking includes recipes for cookies, cakes, muffins, coffee cakes, scones, biscuits, pancakes, yeast breads, sourdough breads, and more.\u003cbr\u003eASIN: 188959315X\u003cbr\u003eVSKU: 4EKGRJ006MPY_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Colorado State University Cooperative Extension\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41446532841530,"sku":"4EKGRJ006MPY_ns","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/188959315X-0_ce1ebfa9-3ddd-43af-a54f-755a27870ca6.jpg?v=1780704070"},{"product_id":"the-il-fornaio-baking-book","title":"The Il Fornaio Baking Book","description":"Celebrating the Italian culinary legacy of both staunch traditionalism and irrepressible innovation, Italian-born baker Franco Galli presents over 70 classic and inventive recipes from the kitchens of the award-winning Il Fornaio bakeries, restaurants, and cafes. From traditional and specialty breads, pizza, foccacia, and other savory dishes to a temptingly sweet selection of biscotti, cakes, and tarts, these carefully developed, easy-to-follow recipes are woven with Galli's heart warming family memories and fascinating pieces of lore into an entertaining, instructional narrative. Generously illustrated with hand-toned photographs, The Il Fornaio Baking Book is engagingly authentic and contagious in its enthusiasm for baking.\u003cbr\u003eASIN: 0811803236\u003cbr\u003eVSKU: DBV.0811803236.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Galli, Franco\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41446888702010,"sku":"DBV.0811803236.G","price":6.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0811803236-0.jpg?v=1780711506"},{"product_id":"how-to-cake-it-a-cakebook","title":"How to Cake It: A Cakebook","description":"From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring \"cakebook\" with irresistible new recipes and visual instructions for creating spectacular novelty cakes for all skill levels.\n\nOn her entertaining YouTube Channel, How to Cake It, Yolanda Gampp creates mind-blowing cakes in every shape imaginable. From a watermelon to a human heart, to food shaped cakes such as burgers and pizzas, Yolanda’s creations are fun and realistic. Now, Yolanda brings her friendly, offbeat charm and caking expertise to this colorful cakebook, filled with imaginative cakes to make at home.\nHow to Cake It: A Cakebook includes directions for making eighteen jaw-dropping cakes that are gorgeous and delicious, including a few fan favorites with a fresh twist, and mind-blowing new creations. Yolanda shares her coveted recipes and pro-tips, taking you step-by-step from easy\/kid-friendly cakes (no carving necessary and simple fondant work) to more difficult designs (minimal carving and fondant detail) to aspirational cakes (carving, painting, and gum paste work).\nWhatever the celebration, Yolanda has the perfect creation, including her never before seen Candy Apple Cake, Party Hat, Rainbow Grilled Cheese Cake, Toy Bulldozer Cake, and even a Golden Pyramid Cake which features a secret treasure chamber!\nWritten in her inspiring, encouraging voice, filled with clear, easy-to-follow instructions and vibrant photos, How to Cake It: A Cakebook will turn beginners into confident cake creators, and confident bakers into caking superstars!\u003cbr\u003eASIN: 0062676946\u003cbr\u003eVSKU: DBV.0062676946.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Gampp, Yolanda\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41447137738810,"sku":"DBV.0062676946.G","price":6.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0062676946-0.jpg?v=1780724112"},{"product_id":"heartland-baking-from-the-jerre-anne-cafe","title":"Heartland Baking From the Jerre Anne Cafe","description":"Includes recipes for pies, cakes, cookies, breads, main courses, and vegetables\u003cbr\u003eASIN: 0440502527\u003cbr\u003eVSKU: DBV.0440502527.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Lawhon, Charla\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41455185526842,"sku":"DBV.0440502527.A","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0440502527-0.jpg?v=1781037828"},{"product_id":"baking-bad-a-parody-in-a-cookbook","title":"Baking Bad: A Parody in a Cookbook","description":"What do you do when the greatest TV show ever has come to an end and you no longer have ground-breaking, meth-related drama to get you through the long winter nights? Answer: you create a cookbook full of baked delights, each made in loving reference to the story of our favorite chemistry teacher-turned drug-baron. Baking Bad is a recipe book full of real, edible recipes created in homage to the TV series that we STILL can't stop talking about.\n\nFrom \"Ricin Krispie Squares\" to Walt's signature\"Buried Barrel Dessert,\" each of these recipes is 98% pure and 100% edible and delicious. (No gasmask required.) BakingBad will make the perfect gift for any fan, or a self-purchase for people who just can't resist one more, tasty, hit. After all, who could turn down \"Tighty Whitey Bites,\" \"Box-Cutter Donuts\", or \"Heisen(Batten) Burg Cake\" (complete with black hat). Stylishly designed and illustrated throughout with full-color photos - each page is loaded with visual and textual references that fans will love and offers easy to follow guides to create real, delicious, and inspired treats. As Jesse would say: 'Let's Cook. B****.\"\u003cbr\u003eASIN: 0316381888\u003cbr\u003eVSKU: DBV.0316381888.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Wheat, Walter\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41455306375226,"sku":"DBV.0316381888.VG","price":5.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0316381888-0.jpg?v=1781045460"},{"product_id":"sugar-high-sweet-savory-baking-in-your-high-altitude-kitchen-2","title":"Sugar High: Sweet \u0026 Savory Baking in Your High-Altitude Kitchen","description":"Featured in Washington Post. Nicole Hampton of the popular food blog Dough-Eyed, featured on Buzzfeed and DiningOut.com, reveals her secrets to high-altitude baking in her very first cookbook.\n\nThose who live at high elevation are probably well acquainted with the baking challenges that come with it, from deflated cakes to overflowing batters to failed pies. Enter Sugar High! With helpful tips and tricks that Nicole learned from personal experience from her kitchen int he heights of Colorado, Sugar High contains more than 100 specially created recipes for high-altitude bakers to make sure those breads and cakes come out perfect each time. Bring into your home such delicious comforts as Cheddar, Bacon \u0026amp; Herb Biscuits, Tomato-Garlic Focaccia, Cappuccino Streusel Cake, Triple-Berry \u0026amp; Apple Galettes, and more.\u003cbr\u003eASIN: 151326124X\u003cbr\u003eVSKU: DBV.151326124X.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Hampton, Nicole\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41455405334586,"sku":"DBV.151326124X.A","price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/151326124X-0_84bf7331-f776-418b-977b-7e6225e2bc4c.jpg?v=1781053930"},{"product_id":"ben-jerrys-homemade-ice-cream-dessert-book-1","title":"Ben \u0026 Jerry's Homemade Ice Cream \u0026 Dessert Book","description":"With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben \u0026amp; Jerry's an American legend.\nBen \u0026amp; Jerry's Homemade Ice Cream \u0026amp; Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their \"graduation\" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station.\nBut the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben \u0026amp; Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods. The 90-plus authentic recipes are spiced with Lyn Severance's bright, quirky, full-color illustrations.\u003cbr\u003eASIN: 0894803123\u003cbr\u003eVSKU: DBV.0894803123.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Cohen, Ben|Stevens, Nancy|Greenfield, Jerry\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41455464153146,"sku":"DBV.0894803123.G","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0894803123-0_c8d2af5b-bae2-4427-b124-25847500d40b.jpg?v=1781057526"},{"product_id":"sallys-baking-addiction-irresistible-cookies-cupcakes-and-desserts-for-your-sweet-tooth-fix-volume-1-sallys-baking-addiction-2","title":"Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix (Volume 1) (Sally's Baking Addiction, 1)","description":"A beloved and essential dessert reference for every home cook’s kitchen—featuring 80 easy-to-master, tried-and-true, perfect-every-time recipes for indulging your sweet tooth.\n\nIt’s no secret that Sally McKenney loves to bake. Her popular blog, Sally’s Baking Addiction, has become a trusted source for fellow sugar enthusiasts who are also eager to bake from scratch. Sally’s Baking Addiction cookbook puts Sally’s baking wisdom in your hands, including her never-fail dessert recipes and master tips for baking success. With a mouthwatering photo for each recipe, choose from all kinds of delicious:\n\nCookies: Salted Caramel Dark Chocolate Cookies, Chocolate Whoopie Pies, Chunky Peanut Butter Cookies, Mom’s Gingersnaps, Oatmeal Scotchies, Coconut Lime Cookies, and more Brownies \u0026amp; Bars: Cinnamon Roll Blondies, Dark Chocolate Raspberry Cheesecake Bars, Sugared Lemon Bars, Salted Caramel Crispy Treats, and more Cupcakes: Apple Spice Cupcakes with Salted Caramel Whipped Cream, Dark Chocolate Butterscotch Cupcakes, Carrot Cake Cupcakes, and more Cakes, Pies \u0026amp; Crisps: Frozen Peanut Butter Banana Pie, Sweet Peach Pie, Caramel Coffee Chocolate Chip Torte, Vanilla Bean Cake with Strawberry Whipped Cream, and more Candy \u0026amp; Sweet Snacks: Mint Chocolate Chip Cookie Dough Bites, Pretzel Peanut Butter Cups, Old-Fashioned Caramel Corn, Cinnamon-Sugar Soft Pretzels, and more Breads \u0026amp; Muffins: Brown Sugar Glazed Apple Bread, Nutella®-Stuffed Cinnamon-Sugar Muffins, Jumbo Chocolate Muffins, and more Breakfasts: Strawberry Rolls with Vanilla Glaze, Grandma’s Sticky Pecan Rolls, Peanut Butter and Jelly Turnovers, and more Healthier Choices: Blueberry Almond Oat Squares, Maple Pecan Granola, Chocolate Cherry Energy Bites, Strawberry Frozen Yogurt Pie, and more\nWith tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss!\n\nHungry for more? Learn to create even more irresistible sweets with Sally’s Cookie Addiction and Sally’s Candy Addiction.\u003cbr\u003eASIN: 163106276X\u003cbr\u003eVSKU: DBV.163106276X.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:McKenney, Sally\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41457456709690,"sku":"DBV.163106276X.A","price":13.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/163106276X-0_24872e38-2696-4935-a870-035e89dd72eb.jpg?v=1781118277"},{"product_id":"bake-from-scratch-vol-8-artisan-recipes-for-the-home-baker-1","title":"Bake from Scratch (Vol 8): Artisan Recipes for the Home Baker","description":"Meet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter, butter and flour.\nThis latest collection of over 300 recipes from the editors of Bake from Scratch magazine features step-by-step tutorials, tried-and-tested recipes, and stunning photography. This cookbook will have you mastering yeasted breads, layer cakes and so much more in no time. Showcasing fresh, seasonal ingredients and celebrating tradition and history, this edition will offers something for every baking skill level from novice to expert. So, dust your surfaces with flour and preheat your oven, bakers. Let the baking begin!\nWith gorgeous full color photography accompanying each baked good, you’ll find a wealth of visual inspiration and detailed tutorials to guide you from beginning to bake. All recipes have been tested and retested with the home baker in mind, formulated to be both accessible and exciting. Celebrate the joy of artisanal baking with this essential tome.\u003cbr\u003eASIN: B0CKGY9XZ6\u003cbr\u003eVSKU: DBV.B0CKGY9XZ6.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Hoffman, Brian Hart\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41458289934394,"sku":"DBV.B0CKGY9XZ6.G","price":29.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/B0CKGY9XZ6-0_99702431-1f54-404c-bb45-755b41d9636f.jpg?v=1781131979"},{"product_id":"great-british-bake-off-perfect-cakes-bakes-to-make-at-home-official-tie-in-to-the-2016-series","title":"Great British Bake Off - Perfect Cakes \u0026 Bakes To Make At Home: Official tie-in to the 2016 series","description":"Do you dream of being in the Bake Off final?\n\nPerfect your baking skills with over 100 recipes from simple to showstopping bakes and cakes!\n\nBake like you're in the tent - from the comfort of your own home.\n\nMake brilliant bakes at home with the latest companion cookbook to The Great British Bake Off. This essential baking book of recipes from the Great British Bake Off team is appropriate for any level of expertise. Each chapter includes favourite classics with a twist, recipes with simple ingredients to create something adventurous, and showstoppers that will guarantee you're crowned Star Baker in your own home.\n\nThis cookbook is the perfect excuse to start baking like The Great British Bake Off - at home.\n\nIncludes:\n* Recipes from the Bakers of 2016, including the finalists\n* Technical challenges from the show\n* Easy to follow, step by step baking instructions\n* Written to help you develop skills and bring out your creativity\n* Beautiful photography to help you visualize your bake\n* Clear advice on equipment, ingredients and quantities\n* Recipes highlighted for 'free-from' diets and special ingredients\u003cbr\u003eASIN: 1473615445\u003cbr\u003eVSKU: 4EKGRJ00E0ZW_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Collister, Linda\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41460945584186,"sku":"4EKGRJ00E0ZW_ns","price":6.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1473615445-0.jpg?v=1781202661"},{"product_id":"new-baking-book-more-than-600-recipes-tips-and-how-to-techniques","title":"New Baking Book: More Than 600 Recipes, Tips, And How-to Techniques","description":"A colorful, easy-to-use cookbook presents more than six hundred delicious recipes for a variety of cakes, pies and tarts, yeast breads, quick breads, and cookies, along with special chapters on baking with children, holiday classics, spectacular desserts, and traditional desserts, with preparation time and nutritional information for each dish, baking tips, and more. Reprint. 40,000 first printing.\u003cbr\u003eASIN: 0696221594\u003cbr\u003eVSKU: DBV.0696221594.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Better Homes and Gardens Books|Forlini, Victoria\u003cbr\u003eBinding: Plastic_comb\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41466041860154,"sku":"DBV.0696221594.G","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0696221594-0.jpg?v=1781373779"},{"product_id":"the-king-arthur-flour-bakers-companion-the-all-purpose-baking-cookbook-a-james-beard-award-winner-king-arthur-flour-cookbooks","title":"The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook A James Beard Award Winner (King Arthur Flour Cookbooks)","description":"From Christmas cookies and pancakes to chocolate cake and sandwich bread, The King Arthur Flour Baker's Companion will be there to guide home bakers every step of the way. Every kitchen comes equipped with a fundamental, dependable cookbook classic such as Joy of Cooking or Better Homes \u0026amp; Gardens New Cookbook. Now bakers have a modern classic of their own. From leavening, mixing, proofing, and kneading, through shaping and baking, the experts at King Arthur Flour lead you through hundreds of easy and foolproof recipes from tricky yeast breads and sourdoughs, to trendy flatbreads and crackers, to family favorites such as pancakes and waffles. They also present fried doughs, quick breads, batter breads, biscuits, quiches, cobblers and crisps, cookies, cakes, brownies, pies, tarts, and pastries. For more than 200 years King Arthur Flour has been in the business of making the highest quality key ingredient in all of baking: flour. They've done decades of experimentation and research in their famous test kitchens on how the various ingredients in baked goods behave and why. The King Arthur Flour Baker's Companion now brings you more than 350 recipes that will teach you which ingredients work together, as well as what doesn't, and why. It is this knowledge that will allow you to unleash your own creativity and to experiment in the kitchen. You'll get a complete overview of ingredients in chapters on flours, sweeteners, leavens, fats, and more. You'll find information on substitutions and variations, as well as troubleshooting advice from the pros at King Arthur. Recipes are enhanced with sidebars that share baking secrets and provide clear-step-by-step instructions, and each recipe is accompanied by a detailed nutritional analysis. Techniques are further explained with easy-to-follow illustrations by culinary illustrator Laura Hartman Maestro. The King Arthur Flour Baker's Companion is the definitive kitchen resource. Exhaustive in scope, authoritative in style, and offering clear, practical, and encouraging instruction, it is the one book you'll turn to every time you bake. Like your set of measuring cups and favorite wooden spoon, it will become an essential kitchen tool. No kitchen in America should be without a copy. Two 8-page color inserts; 150 b\/w illustrations; glossary, resources, index\u003cbr\u003eASIN: 0881505811\u003cbr\u003eVSKU: 4EKGRJ00ABYY_ns\u003cbr\u003eCondition: Good\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41482316742714,"sku":"4EKGRJ00ABYY_ns","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0881505811-0.jpg?v=1782063728"},{"product_id":"donna-bells-bake-shop-recipes-and-stories-of-family-friends-and-food","title":"Donna Bell's Bake Shop: Recipes and Stories of Family, Friends, and Food","description":"The heartwarming story of how NCIS star Pauley Perrette and her two best friends created a Southern-style bake shop in Manhattan—a celebration of love and friendship with gorgeous photographs and delicious recipes.\n\nNestled in the heart of midtown New York is a little shop with a big story. An all-natural bake shop that specializes in Southern baked goods, Donna Bell’s is owned by Pauley Perrette, the actress who plays Abby Sciuto on CBS’s NCIS, and her two best friends, Darren Greenblatt and Matthew Sandusky. It was named in honor of Pauley’s late mother, who is the beloved inspiration for everything they bake.\n\nIt all started in 1993, when Pauley met Darren in New York City’s Hell’s Kitchen, just blocks away from where the shop is currently located. The two became inseparable friends and Pauley’s Southern mom would welcome Darren to their home with mouthwatering treats. Darren loved this food and soon left his successful career in fashion to open a food truck that sold Southern desserts at the Jersey Shore. Eventually he wanted to expand and turned to Pauley and their friend Matthew—who worked in the Los Angeles food industry—for help. Soon Matthew was on his way to New York to open Donna Bell’s Bake Shop with Pauley and Darren.\n\nWith recipes for favorites like buttermilk biscuits, chocolate chip-almond scones, and peach streusel muffins; personal photographs from Pauley, Darren, Matthew, and Donna Bell herself; this is the story how one fantastic bake shop brings warmth and happiness—one treat at a time—to the urban jungle that is New York City.\u003cbr\u003eASIN: 147677112X\u003cbr\u003eVSKU: DBV.147677112X.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Perrette, Pauley|Greenblatt, Darren|Sandusky, Matthew\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41491411796026,"sku":"DBV.147677112X.VG","price":7.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/147677112X-0.jpg?v=1782581065"},{"product_id":"the-cardamom-trail-chetna-bakes-with-flavours-of-the-east","title":"The Cardamom Trail: Chetna Bakes with Flavours of the East","description":"Chetna Makan is known for her unique recipes, which introduce colorful spices, aromatic herbs and other Indian ingredients into traditional Western baked favorites.\n\nWhether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek paneer; a swirly bread rolled with citrusy coriander, mint and green mango chutney; or a steamed strawberry pudding flavoured with cinnamon, Chetna's Indian influences will transform your baking from the familiar to the exotic, from the ordinary to the extraordinary.\n\nDiscover rare but precious traditional bakes from India, as well as new spice-infused recipes. Delve into the history of Indian herbs and spices and learn how to match foods and flavors.\u003cbr\u003eASIN: 1784721298\u003cbr\u003eVSKU: DBV.1784721298.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Makan, Chetna\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41491986546746,"sku":"DBV.1784721298.A","price":13.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1784721298-0.jpg?v=1782669977"},{"product_id":"the-river-cottage-bread-handbook-a-baking-book-river-cottage-handbooks","title":"The River Cottage Bread Handbook: [A Baking Book] (River Cottage Handbooks)","description":"The River Cottage farm, established by British food personality Hugh Fearnley-Whittingstall to promote high-quality, local, and sustainable food, has inspired a television series, restaurants and classes, and a hit series of books. In this new addition to the award-winning collection, River Cottage baking instructor Daniel Stevens shares his irrepressible enthusiasm and knowledge to help you bake better bread. From familiar classics such as ciabatta and pizza dough, to new challenges like potato bread, rye loaves, tortillas, naan, croissants, doughnuts, and bagels, each easy-to-follow recipe is accompanied by full-color, step-by-step photos. There’s even an in-depth chapter on building your own backyard wood-fired oven.\u003cbr\u003eASIN: 158008186X\u003cbr\u003eVSKU: DBV.158008186X.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Stevens, Daniel|Fearnley-Whittingstall, Hugh\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41497239552058,"sku":"DBV.158008186X.VG","price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/158008186X-0.jpg?v=1782927200"},{"product_id":"the-cake-mix-doctor-returns-with-160-all-new-recipes","title":"The Cake Mix Doctor Returns!: With 160 All-New Recipes","description":"It’s pure magic—you’ll never believe these cakes come out of a box!\n\nTransform ordinary cake mix into extraordinary cakes through just the right additions: Use buttermilk and sour cream for greater moisture and richness. Boost flavor with cocoa powder, peppermint extract, lemon zest—even lemon yogurt. Instead of water, try orange juice, canned pumpkin, a leftover cup of coffee (it makes for a devilishly delicious brownie). Byrn takes bakers boldly forward with 160 fast, foolproof recipes, plus dozens of fresh ideas on frosting (including how to make only what you need), garnishing, and baking lighter cakes for lighter appetites.\n\nHere are 40 layer cakes—not just vanilla and chocolate cakes but a Holiday Eggnog Cake, Blueberry Muffin Crumble Cake, Lemonade Chiffon Layer Cake with Raspberry Filling. 38 Bundts and Pound Cakes—in flavors like Key Lime, Fudge Brownie, Pina Colada, Red Peach Nectar. 35 Sheet Cakes, and densely delicious cheesecakes too! Plus 18 frostings!\u003cbr\u003eASIN: 0761129618\u003cbr\u003eVSKU: DBV.0761129618.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Byrn, Anne\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41497257836602,"sku":"DBV.0761129618.G","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0761129618-0.jpg?v=1782927761"},{"product_id":"the-great-scandinavian-baking-book","title":"The Great Scandinavian Baking Book","description":"Offers tips on baking and provides recipes for breads, coffee cakes, cookies, tortes, pastries, pies, savory pies, and filled breads\u003cbr\u003eASIN: 0316633720\u003cbr\u003eVSKU: DBV.0316633720.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Ojakangas, Beatrice A.\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41498936311866,"sku":"DBV.0316633720.G","price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0316633720-0.jpg?v=1783014739"},{"product_id":"the-mountain-baker-100-high-alt","title":"THE MOUNTAIN BAKER: 100 HIGH-ALT","description":"From sweet and savory to fluffy and flaky―tried-and-tested recipes made for the 21st-century outdoor adventurer.\nMost recipes are developed and employed at or close to sea level, so what is a baker to do if they live 5,000 feet higher? In The Mountain Baker, longtime mountain dwellers Mimi Council and Kimmy Fasani share their recipes for successful cakes, cookies, muffins, breads, and beyond. With their firsthand experience, Council and Fasani are just the women to talk about the science behind high-altitude baking and cooking.\nFrom hearty eats and après snacks to decadent desserts, these recipes include conversions for sea-level kitchens, so home bakers can enjoy these treats wherever they cook: Double Black Diamond Brownies, Honey Graham Pancakes, Rosemary Parmesan Biscotti, Pizza Bread, Snow Day Cake, and more. With tips on why your alpine cakes are sinking or why your cookies are burning, this is the go-to resource to help readers fearlessly face their high-altitude kitchen or simply get in the outdoor spirit.\n100 color photographs\u003cbr\u003eASIN: 1682684156\u003cbr\u003eVSKU: 4EKQOV000P7T_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Council, Mimi|Fasani, Kimmy\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41498938933306,"sku":"4EKQOV000P7T_ns","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1682684156-0.jpg?v=1783014836"},{"product_id":"easy-soups-from-scratch-with-quick-breads-to-match-70-recipes-to-pair-and-share-soup-cookbook-low-calorie-cookbook-crockpot-cookbook","title":"Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share (Soup Cookbook, Low Calorie Cookbook, Crockpot Cookbook)","description":"Nothing is more comforting at the end of the day than a hearty bowl of homemade soup accompanied by freshly baked bread, and this book shows home cooks how to do it in under an hour. Easy Soups from Scratch with Quick Breads to Match makes it simple to create delicious, nourishing soups and warm, toothsome breads for any day of the week with straight-forward, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from cozy classics like Farro Minestrone with Roasted Garlic Focaccia or international flavors like Barbecue Pork and Miso Ramen with Flaky Green Onion Pancakes. Readers can rely on helpful troubleshooting tricks and get-ahead tips to make these winning combinations come out perfect every time.\u003cbr\u003eASIN: 145215502X\u003cbr\u003eVSKU: DBV.145215502X.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Manning, Ivy|Avila, Dina\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41498965311546,"sku":"DBV.145215502X.VG","price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/145215502X-0.jpg?v=1783015127"},{"product_id":"bakewise-the-hows-and-whys-of-successful-baking-with-over-200-magnificent-recipes","title":"BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes","description":"The James Beard Award–winning, bestselling author of CookWise and KitchenWise delivers a lively and fascinating guide to better baking through food science.\n\nFollow kitchen sleuth Shirley Corriher as she solves everything about why the cookie crumbles. With her years of experience from big-pot cooking at a boarding school and her classic French culinary training to her work as a research biochemist at Vanderbilt University School of Medicine, Shirley looks at all aspects of baking in a unique and exciting way. She describes useful techniques, such as brushing your puff pastry with ice water—not just brushing off the flour—to make the pastry higher, lighter, and flakier. She can help you make moist cakes; shrink-proof perfect meringues; big, crisp cream puffs; amazing pastries; and crusty, incredibly flavorful, open-textured French breads, such as baguettes.\n\nRestaurant chefs and culinary students know Shirley from their grease-splattered copies of CookWise, an encyclopedic work that has saved them from many a cooking disaster. With numerous “At-a-Glance” charts, BakeWise gives busy people information for quick problem solving. BakeWise also includes Shirley's signature “What This Recipe Shows” in every recipe. This scientific and culinary information can apply to hundreds of recipes, not just the one in which it appears.\n\nBakeWise does not have just a single source of knowledge; Shirley loves reading the works of chefs and other good cooks and shares their tips with you, too. She applies not only her expertise but that of the many artisans she admires, such as famous French pastry chefs Gaston Lenôtre and Chef Roland Mesnier, the White House pastry chef for twenty-five years; and Bruce Healy, author of Mastering the Art of French Pastry. Shirley also retrieves \"lost arts\" from experts of the past such as Monroe Boston Strause, the pie master of 1930s America. For one dish, she may give you techniques from three or four different chefs plus her own touch of science—“better baking through chemistry.” She adds facts such as the right temperature, the right mixing speed, and the right mixing time for the absolutely most stable egg foam, so you can create a light-as-air génoise every time.\n\nBeginners can cook from BakeWise to learn exactly what they are doing and why. Experienced bakers find out why the techniques they use work and also uncover amazing pastries from the past, such as Pont Neuf (a creation of puff pastry, pâte à choux, and pastry cream) and Religieuses, adorable “little nuns” made of puff pastry filled with a satiny chocolate pastry cream and drizzled with mocha icing.\n\nSome will want it simply for the recipes—incredibly moist whipped cream pound cake made with heavy cream; flourless fruit soufflés; chocolate crinkle cookies with gooey, fudgy centers; huge popovers; famed biscuits. But this book belongs on every baker's shelf.\u003cbr\u003eASIN: 1416560785\u003cbr\u003eVSKU: DBV.1416560785.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Corriher, Shirley O.\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41499028160570,"sku":"DBV.1416560785.G","price":10.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1416560785-0.jpg?v=1783016984"},{"product_id":"bake-it-great-tips-and-tricks-to-transform-your-bakes-from-everyday-to-extraordinary","title":"Bake it Great: Tips and Tricks to Transform Your Bakes from Everyday to Extraordinary","description":"Bake it Great will be the first book from 'Great British Bake Off' finalist Luis Troyano. The Manchester-based graphic designer wowed the nation with his striking and ambitious creations and now he wants to pass on his knowledge of how to make your bakes outstanding in this book of 100 recipes.Not content with making something taste great, Luis wants it to look great as well – he believes even the simplest of bakes can be show-stopping, from Bakewell cupcakes to eye-catching centrepiece breads. And it doesn’t stop there, with Luis’ help even the novice baker can work their way up to an ambitious gâteau and know that it will turn out spectacular. Luis’ simple tips and meticulous instructions will demystify the art of baking, from getting to know your oven, to the finer arts of finishing, meaning you simply can’t go wrong.Chapters on cakes, breads, sweet doughs, snacks and slices, tarts, pies and pastries, with focus chapters on Spanish recipes and cooking with honey, mean that the basics are all covered. With plenty of unusual and fun suggestions too, in particular rarely-seen classics from Luis’ Spanish upbringing and some truly novel presentation ideas, this book will enlarge any baker's repertoire.\u003cbr\u003eASIN: 1910496448\u003cbr\u003eVSKU: DBV.1910496448.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Troyano, Luis\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41499268350010,"sku":"DBV.1910496448.VG","price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1910496448-0.jpg?v=1783022239"},{"product_id":"pieometry-modern-tart-art-and-pie-design-for-the-eye-and-the-palate","title":"Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate","description":"New York Times bestseller\nThe pie-making genius behind the popular Instagram account @lokokitchen reveals the secrets of her mind-blowing creations in this gorgeous full-color cookbook featuring 50 incredible sweet and savory pie and tart designs\n\nIn a few short years, Lauren Ko made all hell bake loose, going from novice pie baker to internet star and creator of today’s most surprising and delightful pie and tart designs. Her unique geometric style uses fruit and dough cut and woven into stunning shapes to highlight color and texture. With an elegant symmetry that matches their knockout flavor, her dazzlingly intricate and inventive designs look difficult to produce, but can be achieved with little more than a knife, ruler, and some patience.\nIn Pieometry, Lauren reveals her secrets, sharing stories about her designs and the inspiration behind them. Warm and funny, she recounts the spectacular piesasters that led to some of her best creations, and breaks down her most beautiful designs, describing how to make naturally-colored dough, intricate weaves, and striking cut-out patterns. Pieometry provides clear, step-by-step instructions, accompanied by helpful photographs, which any patient baker can follow to build these pies from bottom crust to top in their own kitchens. Lauren makes it easy to mix and match doughs, fruits, fillings, and designs, and each recipe includes suggestions for alternative ingredients. Best of all, the beautiful finished pie and tart photos are just as much of a treat to look at as the pies are to eat. But even if you make a mistake here and there, her flavors save the day!\nWhen it comes to flavor, Pieometry offers a balance of sweet and savory pies that are a feast for the senses, including: Of a Shingle Mind: Honey ricotta tart with an herbed pastry shell and beets Berried Treasure: Lavender blackberry cream with a shortbread crust and berries Wave of Wonders: Cardamom coffee cream with a shortbread crust and pear Once in a Tile: Pumpkin black sesame pie with a black sesame crust C and Easy: Butternut bacon macaroni and cheese pie with a whole wheat cheddar chive crust Squiggle Room: Grilled cinnamon pineapple pie with a basic butter crust\nWhether you want to impress at the holidays or just spruce up a family meal, Pieometry is your guide to transforming a rustic traditional dessert into a modern masterpiece.\u003cbr\u003eASIN: 0062911228\u003cbr\u003eVSKU: DBV.0062911228.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Ko, Lauren\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. 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Whether you're looking to recreate a traditional focaccia recipe - or experiment with something new and exciting - Focaccia Frenzy has it all!\n\nFrom classic rosemary focaccia to intriguing loaded focaccia creations, this collection of recipes gives a unique twist and flare to any recipe. This cookbook can provide you with the knowledge and techniques required to create the perfect focaccia at any level. With the step-by-step directions and helpful hints, even those new to bread-making can learn the tips and tricks on how to create a delicious focaccia.\n\nWhether you’re an amateur cook or an experienced chef, Focaccia Frenzy offers something for everyone. You’ll find traditional focaccia recipes as well as new, creative and intriguing combinations. The recipes’ ingredients are easy to find and the instructions are straightforward, so no matter your skill level, you will have great success. Many of the recipes can be adapted to suit vegetarian, vegan and gluten-free diets, providing an abundance of options for the health conscious.\n\nFocaccia Frenzy also goes beyond the recipe. It provides helpful background information, easy to follow photos, variations to the recipes, and tips on preparation and serving, so you can be sure of a scrumptious result, every time.\n\nStart your focaccia adventure and explore the endless possibilities that Focaccia Frenzy offers. Whether it’s for a snack, a meal or a special occasion, with these recipes you’re guaranteed an unforgettable treat. From the use of locally sourced, fresh ingredients to the simple instructions on how to create the perfect flatbread dough, Focaccia Frenzy is the perfect companion for bringing simple and tasty dishes to your dinner table. So take a moment to savor the beauty that is focaccia and embark on your own focaccia frenzy journey today!\u003cbr\u003eASIN: B0C9HBQ6SV\u003cbr\u003eVSKU: DBV.B0C9HBQ6SV.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Suki, Bella Italia\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41499545960506,"sku":"DBV.B0C9HBQ6SV.G","price":57.05,"currency_code":"USD","in_stock":true}]},{"product_id":"baking-in-america-traditional-and-contemporary-favorites-from-the-past-200-years","title":"Baking in America: Traditional and Contemporary Favorites from the Past 200 Years","description":"A collection of classic American bakery recipes draws on resources that date back to the nation's first cookbook in 1796 and includes such items as Parker House Rolls, Lindy's Cheesecake, and Peaches and Cream Cobbler.\u003cbr\u003eASIN: 0618048316\u003cbr\u003eVSKU: DBV.0618048316.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Patent, Greg\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41499894808634,"sku":"DBV.0618048316.G","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0618048316-0.jpg?v=1783045174"},{"product_id":"step-by-step-bread-demonstrates-every-stage-in-every-key-technique","title":"Step-by-Step Bread: Demonstrates Every Stage in Every Key Technique","description":"If you want success in the kitchen, DK's new Step-by-Step Series will take you through every single stage of classic recipes with clear, illustrated, step-by-step instructions that guarantee you will be cooking with confidence.\nPresenting two hundred recipes in clear, step-by-step sequences — with every single stage demonstrated — Step-by-Step Bread covers Classic Breads and Artisan Breads, Flat Breads and Crisps, Quick Breads and Batters, as well as Sweet Breads.\nStep-by-Step Bread is packed with clear instructions, essential information on ingredients, special equipment and storage, and the world's favorite recipes.\u003cbr\u003eASIN: 0756692660\u003cbr\u003eVSKU: DBV.0756692660.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:DK\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41499923775546,"sku":"DBV.0756692660.G","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0756692660-0.jpg?v=1783046858"},{"product_id":"recipes-from-the-old-mill-baking-with-whole-grains-1","title":"Recipes from the Old Mill: Baking with Whole Grains","description":"Simple grains yield rich breads that range from the mystically light to the substantially chewy. These breads offer incontestable food value and flavor; they will satisfy and delight those sensitive to nutritional concerns. The very act of bread baking itself provides a welcome diversion from the computer screen or office -- and a gratifying result, no matter one's other occupations! Two sisters, whose family has operated a mill for two generations producing stone-ground flours, bring these recipes from the family and neighbors in West Virginia. Here are more than 180 recipes for a multitude of breads, sweet rolls, international grain dishes, and desserts. Each recipe is explained in thorough detail for a novice as well as an experienced baker.\n\nSkyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.\u003cbr\u003eASIN: 1561481769\u003cbr\u003eVSKU: DBV.1561481769.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Myers, Sarah\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41500077883450,"sku":"DBV.1561481769.A","price":6.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1561481769-0_9aabfd64-93fc-419b-97ff-60cf8d0d3791.jpg?v=1783054148"},{"product_id":"williams-sonoma-kids-baking","title":"Williams Sonoma Kids Baking","description":"A collection of thirty recipes written at the level of children ages six and up is an early culinary primer that introduces basic kitchen organization, baking skills, and the art and science of cooking. cooking. 15,000 first printing.\u003cbr\u003eASIN: 0848727800\u003cbr\u003eVSKU: DBV.0848727800.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Dodge, Abigail J.\u003cbr\u003eBinding: Spiral_bound\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41500131950650,"sku":"DBV.0848727800.G","price":5.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0848727800-0.jpg?v=1783056492"},{"product_id":"the-fearless-baker-simple-secrets-for-baking-like-a-pro","title":"The Fearless Baker: Simple Secrets for Baking Like a Pro","description":"Top food stylist and popular baking columnist shares her baking secrets.When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though performed culinary magic. not a baker,they tell her. But in fact, expert baking is not at all unattainable, nor is it as inflexible as most people assume. The key to freedom is to understand the principles behind how ingredients interact and how classic methods work. Once these concepts are mastered, favorite recipes can be altered and personalized almost endlessly.With the assurance born out of years of experience, McDowell shares insider tips and techniques that make desserts taste as good as they look. With recipes from flourless cocoa cookies and strawberry-filled popovers (easy), through apple cider pie and black-bottom (medium), to a statuesque layer cake crowned with caramelized popcorn (difficult), and make-ahead sidebars with each recipe, this exciting, carefully curated collection will appeal to beginning and experienced bakers alike. The paragraph on page 18 is a continuation of the paragraph on page 15 on leavening agents. pages 16 and 17 are on different information (eggs and sugar) and are a different color to indicate they are extra information\u003cbr\u003eASIN: 0544791436\u003cbr\u003eVSKU: DBV.0544791436.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:McDowell, Erin Jeanne\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41504293519418,"sku":"DBV.0544791436.G","price":10.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0544791436-0.jpg?v=1783100315"},{"product_id":"duff-bakes-think-and-bake-like-a-pro-at-home-1","title":"Duff Bakes: Think and Bake Like a Pro at Home","description":"An inviting, down-to-earth, full-color baking book filled with 130 recipes for irresistible must-bake favorites, from cakes to cookies to brownies to muffins to breads, from the New York Times bestselling star of Food Network’s hit series Ace of Cakes and owner of Charm City Cakes and Duff’s Cake Mix.\nDuff Goldman may dazzle fans with his breathtaking cake decorating, but behind the rigged-up gravity-defying cakes and fancy fondant is a true pastry chef who understands the fundamentals of making incredibly delicious baked goods at home.\nIn Duff Bakes, he truly gives home bakers the down-to-earth essentials they need for creating mouthwatering favorites. Inside you’ll find the perfect muffin recipe to eat straight while waiting for your morning bus, an easy pizza dough recipe for a quick weeknight dinner, and cookie recipes for every occasion. Filled with Duff’s engaging earthiness and hilarious personality, Duff Bakes includes chapters on different types of pastry dough, a variety of cookies, brownies, muffins, bread, biscuits, pies, cakes and cake decorating, gluten-free and vegan desserts, and much more.\nDuff provides 130 recipes for a diverse range of goodies, including nutter butter cookies, white chocolate blondies, apple streusel muffins, cereal bars, bacon jalapeno biscuits, banana bourbon cream pie, zucchini lemon cake, and savory bread pudding. Here are a few classics as well, like a re-make of the childhood favorite, Twinkies. This professional baking book will help both novices and seasoned bakers master the best, most delicious home baked goods, build on their baking successes, hone their skills, and understand the science behind the fundamentals of baking.\nThis must-have celebrity chef cookbook is filled with Duff’s signature fun and flavor: Baking Essentials: Master the fundamentals as Duff teaches the science behind why recipes work, giving you the confidence to get creative in the kitchen. Sweet and Savory Recipes: Go beyond dessert with instructions for everything from bacon jalapeno biscuits and easy pizza dough to a showstopping banana bourbon cream pie. Approachable for All Skill Levels: Whether you’re a complete novice or a seasoned baker, Duff’s down-to-earth directions will help you build skills and guarantee success. A Remake of the Classics: Find nostalgic joy with professional techniques for beloved treats, including a re-make of the childhood favorite, Twinkies.\u003cbr\u003eASIN: 0062349805\u003cbr\u003eVSKU: DBV.0062349805.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Goldman, Duff\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41504310362170,"sku":"DBV.0062349805.G","price":4.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/0062349805-0_1a25a92b-09da-4cfa-95d2-c80424bcc3b0.jpg?v=1783101176"},{"product_id":"high-altitude-baking-200-delicious-recipes-tips-for-great-cookies-cakes-breads-more-2","title":"High Altitude Baking: 200 Delicious Recipes \u0026 Tips for Great Cookies, Cakes, Breads \u0026 More","description":"Put an end to your high altitude frustrations today! With over two hundred recipes and proven tips developed by high altitude baking experts, this book will ensure your baking success. A cake recipe adjustment guide for bakers living at an elevation of 3,500 and 10,000 feet is included in this essential cookbook, High Altitude Baking includes recipes for cookies, cakes, muffins, coffee cakes, scones, biscuits, pancakes, yeast breads, sourdough breads, and more.\u003cbr\u003eASIN: 188959315X\u003cbr\u003eVSKU: 4EKGRJ006MPY_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Colorado State University Cooperative Extension\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41504352632890,"sku":"4EKGRJ006MPY_ns","price":4.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/188959315X-0_170f197f-1fd5-4591-a26d-431d804db083.jpg?v=1783103398"},{"product_id":"paleo-bread-gluten-free-grain-free-paleo-friendly-bread-recipes","title":"Paleo Bread: Gluten-Free, Grain-Free, Paleo-Friendly Bread Recipes","description":"Take control of your health with the Paleo diet and still enjoy great Paleo bread and baked treats. Although many people fall off the Paleo diet because they miss bread, Paleo Bread will help you make the transition without having to give up bread. With Paleo Bread as your guide, create gorgeous baked products and loaves of Paleo bread: * 75 simple Paleo bread recipes, for breakfasts, desserts and dinners. * Everyday recipes for all your favorites, including fluffy Country-Style White Bread, savory Grandma's Zucchini Bread, and melt-in-your-mouth Old-Fashioned Cinnamon Rolls * 10 Tips for Paleo Baking to make you an expert at baking Paleo bread at home * Information on how to use the top alternative ingredients for Paleo bread, including almond flour, coconut oil and flaxseed meal * Lessons on the science and health benefits of baking Paleo bread Paleo Bread will show you how to eat healthy while still enjoying your favorite baked goods, making it easy to stick to the Paleo diet permanently.\u003cbr\u003eASIN: 1623152011\u003cbr\u003eVSKU: 4EKGRJ00DVSE_ns\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Rockridge Press\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41504529907770,"sku":"4EKGRJ00DVSE_ns","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1623152011-0.jpg?v=1783116937"}],"url":"https:\/\/shop.dreambooksco.com\/collections\/baking-books.oembed?page=3","provider":"Dream Books Co.","version":"1.0","type":"link"}