Human Resources Management And Supervision: Competency Guide (ManageFirst Program)

Name: Human Resources Management And Supervision: Competency Guide (ManageFirst Program)
Brand: Dream Books Co.
SKU: DBV.0135072425.G
Price: 16.04 USD
Availability: InStock

$16.04

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This particular guide is a brief competency guide which is focused on Human Resources Management and Supervision. Designed to provide trainees with marketable management skills for a career within the Culinary Arts and Foodservice industryThe NRAEF is introducing a new program as part of its strategic focus on recruitment and retention. This new management training certification program is based on a set of competencies defined by the restaurant, foodservice and hospitality industry as those needed for success. NRAEF ManageFirst Program leads to a new credential, ManageFirst Professional (MFP), which is part of our industry career ladder. This competency-based program includes 12 topics, each with a competency guide, exam, instructor resources and certificate. Trainees earn a certificate for each exam passed. Packaged with this book, is also a NEW! Exam Prep Guide.
ASIN: 0135072425
VSKU: DBV.0135072425.G
Condition: Good
Author/Artist:National Restaurant Association Educational Foundation
Binding: Paperback

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