{"product_id":"pastry-temple-baking-with-inspired-flavors-a-pastry-cookbook-for-croissant-brioche-and-puff-pastry","title":"Pastry Temple: Baking with Inspired Flavors (A Pastry Cookbook for Croissant, Brioche, and Puff Pastry)","description":"Make out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissant) with the steady hand of a self-taught baker as your guide.\n\nIn this pastry cookbook, you'll find 30+ innovative, sweet and savory recipes crafted by the highly sought-after Temple Pastries bakery.\n\nNamed 2026 Gold Winner of Pubwest Book Design Awards\n\nJOIN THE CULT OF THE CROISSANT! In this creative pastry cookbook, master three foundational dough recipes: brioche, puff pastry, and croissant. Then build confidence with 30+ recipes that bring those bakes to life in all their mouthwatering glory.\n\nAuthor Christina Wood—self-taught home baker turned owner and benevolent leader of Temple Pastries and James Beard Award semifinalist—swoops in to demystify those intimidating, picture-perfect pastries that may have felt too challenging to attempt. Ideal for experienced home bakers, you'll find step by step guidance in clear, unambiguous language; detailed timelines for planning your day; and plenty of process shots to bestow necessary confidence.\n\nIncludes savory and not-too-sweet flavors such as:\nChinese Five-Spice Kouign Amann Gochujang Babka Harissa-Sweet Potato Rosette Tart with Feta Cheesy Blistered Tomato Croissant\nSweet tooths are covered too!\nPoached Quince Tarte Tatin Creme Brulee Donut Sumac-Roasted Strawberry Cheesecake Croissant\nWe know you've already mastered cakes and cookies. Now take your skills to the next level with these three mouthwatering pillars of pastry!\u003cbr\u003eASIN: 1632175509\u003cbr\u003eVSKU: DBV.1632175509.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Wood, Christina\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: This copy has clearly been enjoyed—expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41797623611450,"sku":"DBV.1632175509.A","price":21.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1632175509-0.jpg?v=1792551196","url":"https:\/\/shop.dreambooksco.com\/products\/pastry-temple-baking-with-inspired-flavors-a-pastry-cookbook-for-croissant-brioche-and-puff-pastry","provider":"Dream Books Co.","version":"1.0","type":"link"}