SERVSAFE COURSEBOOK 7TH ED, ENGLISH

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About this item

This is the most current edition of the ServSafe Manager Textbook and will help prepare you for the ServSafe Food Protection Manager Exam. ServSafe item CB7. Textbook only. Delivering comprehensive training of key food safety concepts, the ServSafe Coursebook is the ideal solution for the academic setting, multiple-day training or individuals in need of more extensive food safety training. The content in ServSafe Coursebook goes beyond the principles found in ServSafe Manager Book and adds greater depth and breadth of food safety practices. The book reflects the latest updates from the 2013 FDA Food Code, new science-based and industry best practices and prepares students for the ServSafe Food Protection Manager Certification Exam. Meets all requirements: ServSafe classroom training is accepted in all 50 states for regulatory requirements up to 16 hours.
ASIN: 158280334X
VSKU: DBV.158280334X.G
Condition: Good
Author/Artist:National Restaurant Association
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!
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  • Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may but the dust cover may be missing. Pages may include limited notes and highlighting, but the text cannot be obscured or unreadable.

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