{"product_id":"the-brisket-chronicles-how-to-barbecue-braise-smoke-and-cure-the-worlds-most-epic-cut-of-meat-steven-raichlen-barbecue-bible-cookbooks","title":"The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)","description":"Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world—outside on the grill, as well as in the kitchen.\n\nTake brisket to the next level: ’Cue it, grill it, smoke it, braise it, cure it, boil it—even bake it into chocolate chip cookies. Texas barbecued brisket is just the beginning: There’s also Jamaican Jerk Brisket and Korean Grilled Brisket to savor. Old School Pastrami and Kung Pao Pastrami, a perfect Passover Brisket with Dried Fruits and Sweet Wine, even ground brisket—Jakes Double Brisket Cheeseburgers.\n\nIn dozens of unbeatable tips, Raichlen shows you just how to handle, prep, and store your meat for maximum tenderness and flavor. Plus plenty more recipes that are pure comfort food, perfect for using up leftovers: Brisket Hash, Brisket Baked Beans, Bacon-Grilled Brisket Bites—or for real mind-blowing pleasure, Kettle Corn with Burnt Ends. And side dishes that are the perfect brisket accents, including slaws, salads, and sauces.\u003cbr\u003eASIN: 1523505486\u003cbr\u003eVSKU: DBV.1523505486.VG\u003cbr\u003eCondition: Very Good\u003cbr\u003eAuthor\/Artist:Raichlen, Steven\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Pages are clean with no markings. May show minor signs of wear or cosmetic defects  marks, cuts, bends, or scuffs  on the cover, spine, pages, or dust jacket. May have remainder marks on edges.  \u003cbr\u003e","brand":"Dream Books Co.","offers":[{"title":"Default Title","offer_id":41491963215930,"sku":"DBV.1523505486.VG","price":8.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0555\/6011\/0138\/files\/1523505486-0.jpg?v=1782668958","url":"https:\/\/shop.dreambooksco.com\/products\/the-brisket-chronicles-how-to-barbecue-braise-smoke-and-cure-the-worlds-most-epic-cut-of-meat-steven-raichlen-barbecue-bible-cookbooks","provider":"Dream Books Co.","version":"1.0","type":"link"}