The Everyday Gourmet: Cooking with Vegetables

$17.67
1 in stock

Pickup available at Bookstore (Hours: Open Everyday, 8 am to 4 pm)

Usually ready in 24 hours


About this item

The Everyday Gourmet: Cooking with Vegetables reveals how you can take the same fresh ingredients, bright flavors, and unexpected combinations you love at restaurants and prepare them at home every night of the week, with or without meat. Presented in 24 step-by-step lessons by Bill Briwa, an award-winning Professor of Culinary Arts at the esteemed Culinary Institute of America, this course provides the expert insight and techniques you need to elevate vegetables from a supporting player to the star attraction of your plate, regardless of skill level. With delicious main dishes, sides, soups, stews, and even desserts and cocktails, you’ll develop a culinary repertoire that is more varied, pleasurable, and nourishing than ever before. Each lesson brings you closer to achieving a new level of comfort with cleaning, cutting, seasoning, storing, and cooking the full spectrum of vegetables, from the common ones you may be in a rut with to the more perplexing ones you’d typically avoid. You’ll come away with a broad range of ideas, including recipes that can be accomplished quickly on a week night as well as more elaborate dishes that will impress at dinner parties.
ASIN: 1629973351
VSKU: DBV.1629973351.G
Condition: Good
Author/Artist:Bill Briwa|The Great Courses
Binding: Dvd
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Individually inspected: Guaranteed to play perfectly or your money back. Case may show wear and may be in library packaging. Ships Fast!
Note on Condition

Most of the items in our store are used. The item's condition grade is indicated near the bottom of the product description. If you have any questions regarding specific details of an item, please contact us. We use the following rating scale:

Books:

  • Used - Very Good: Item may have minor cosmetic defects (marks, wears, cuts, bends, crushes) on the cover, spine, pages or dust cover. Shrink wrap, dust covers, or boxed set case may be missing. Item may contain remainder marks on outside edges, which should be noted in listing comments. Item may be missing bundled media. 
  • Used - Good: All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. Gently used ex-library books with library stickers and markings may be classified as good. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. 
  • Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may but the dust cover may be missing. Pages may include limited notes and highlighting, but the text cannot be obscured or unreadable.

CDs/DVDs/Discs:

  • Used - Good: Case may be damaged or come repackaged. Disc may have up to 1.5cm marking but is in great working condition. 
  • Used - Acceptable: A product with extensive external signs of wear, but is in great working condition. The case may be damaged. The cover art, liner, notes, or other inclusion may be marked, or one or all of these items may be missing.
Shipping & Returns

Shipping: Most orders are shipped within 2 business days.

Returns: We want you to be completely satisfied with your purchase. If you're not, you can return your order within 30 days of purchase for a refund.

Fast Shipping

Orders are typically processed and shipped within 2 days

Competitive Pricing

We've streamlined our processes to provide competitive prices on all our titles

Exceptional Customer Service

Our dedicated team is committed to providing outstanding customer support